I arranged a baby clothing party at our new house a while ago. I prepared something sweet and something savoury. These were the two quiches I made. They turned out to be very delicious so I thought I’d share the recipe with you. The vegetarian one was particularly good.
1 1/2 dl milk
1 egg
1/2 tsp salt
4 1/4dl plain flour
1 1/2 tsp baking powder
50g butter
1. Mix milk and egg.
2. Combine dry ingredients.
3. Combine milk-egg mixture with dry ingredients.
4. Add melted butter. Form the base in the quiche tin.
Filling 1:
1 pack of bacon (rashers)
1 onion
1 capsicum
3 eggs
150g grated cheese (nice British Cheddar)
3dl (300ml) cream
black pepper, pepper, fresh thyme
1. Cook bacon and onions so that they turn to golden brown.
2. Mix filling ingredients all together and pour on the base.
Filling 2:
1 pack of small cherry or plum tomatoes
big bunch of basil chopped
150g cheese (nice British cheddar)
3 eggs
3dl (300ml) cream
black pepper, dry basil
1. Lay cherry tomato halves on the base.
2. Combine all cheese, eggs, cream, basil and spices and pour on the tomatoes.
Both of the quiches are cooked in the oven in 200 celsius degrees for 30-40min.
ENJOY!
