We are still enjoying Sydney and flying down to Melbourne on Saturday. We are hanging out with friends and sipping local beer and wine. I have gotten so many great tips regarding wines from our friends. I have eaten so much amazing sushi and Asian food that I am about to pop. Food here is super tasty and I love the individual coffee shops in every corner.
What I love the most are the fresh ingredients. I have enjoyed grocery shopping every day since we arrived, all the greenies, fruits, salads, meat come from Australia..or from New Zealand if being foreign. Call me crazy but I think my daughter tastes the goodness. She never ate blueberries in the UK as they were totally tasteless when being imported from Africa or South America (probably have spent days or weeks in the ship or containers). Yesterday I gave her fresh Australian blueberries and she ate 200g in one go! I watched her and I felt confused and happy at the same time. She never ate plums or grapes in the UK either as they were either unripe or bitter, here she has been munching plums and green grapes like never seen before. In general she has had a great appetite, better than ever and she loves the outdoors and is jumping like a small lamb every morning when going out.
Our daughter loving Bondi sand.
Allergy care here seems to be as good as in Finland or even better. Most childcare centres are egg and nut free to make sure no accidents happen, some of them even kiwi free if they have an anaphylactic child to a kiwi fruit. Just fantastic! For almost two years I begged from the specialist in the UK to get special Immunocap ISAC allergy tests done and they just did not refer us to those even though our child was prescribed to Epipen and was basically known to be allergic to dairy, soy, egg, nuts, seeds, kiwi, all pulses (peas, lentils, beans), so an extreme multi-allergic child. Here we went to the GP and got a referral straight away. The blood test has been done and now we are just waiting for the full allergy profile with 112 allergy components. I have felt so utterly grateful that I cannot find the words.
Keeping shade and drawing.
The friends we are staying with have a dairy allergic daughter same age as our daughter and it has been amazing to talk to them about it all. The way the allergy care has been handled here in Sydney is exemplary. They got a food introduction plan from the paediatrician and by saying this I mean a proper plan that even included the order of grains and fish they should introduce. I have been listening feeling jealous thinking what our life could have been here if we migrated earlier. I am thinking how I could have prevented all the anxiety, fear, feelings of being helpless. I really suffered in the UK with no help and I felt like an animal in the cage, no way out of the allergy hell as I call it. I still remember that I even told to the specialist that I could pay anything and I really meant anything to get the special Immunocap tests done in the UK but I did not get a referral. I am really passionate about this all as you can probably read between the lines. I know how much fear and anxiety is involved in children’s allergies particularly if you don’t get any health care support and you are all alone with an anaphylactic child. I guess I owe a huge thank to Australian Medicare already to help us right away since migrating. I think after we have gotten these results our life will look a lot brighter as we know more and we can start introducing new food without sitting around the kitchen table an adrenaline pen ready to go.
This week we are still planning to go to Manly, Taronga Zoo, centre to see the opera house and stuff more sushi into ourselves. We are also looking forward to the Australia day party at our place in Melbourne. We have the old London Australian crew together, this time with toddlers so it will be such an amazing reunion! Cannot wait!