My dear Aussie man surprised me with this meal one weekend. After that we have had this same dish once in a week for three weeks. It is delighful, I mean absolutely delicious! Try it and you get addicted.

• 400-750g baby spinach, washed
• 3 tbs polive oil
• 1 tsp cumin seeds
• 1-2 onions chopped
• thumb-sized piece of fresh ginger, peeled and sliced
• 3 chopped garlic cloves
• 1 tsp chilli paste
• 2 tsp ground coriander (can add more)
• 1 tsp Kecap Manis
• 250g paneer cheese, cut into cubes
• 1-2tbs yellow curry powder
• 2dl double cream (in Finnish ”ruokakerma”)